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Food allergies: Overestimated and underestimated

Science Centric (31 Oct 2008 18:06 GMT) - Half of all food allergies are not food allergies at all. This is what Cornelia S. Seitz et al., allergologists from Wuerzburg University, concluded in a study with 419 patients, as presented in the current edition of Deutsches Aerzteblatt International…

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