Scientists from the John Innes Centre in Norwich, UK and the University of Freiburg in Germany have uncovered a gene in plants that is responsible for controlling the size of seeds,... — full story
Predictions of grape yields are extremely important to juice processors and wineries; timely and precise yield forecasts allow producers to plan for harvest and move the highly perishable... — full story
A fixable error in the way carbon is counted in current U.S. climate legislation and in the Kyoto Protocol could undermine efforts to reduce greenhouse gas emissions by using biofuels,... — full story
A newly recognised pest in Oregon continues to concern fruit growers and researchers with the recent discovery of a Spotted Wing Drosophila fly in a sample of Willamette Valley wine... — full story
On-farm water management could increase global crop production by about one fifth, a modelling study by German and Swedish researchers indicates. However, even intensive water management... — full story
Growing the energy crops short rotation coppice (SRC) willow and miscanthus grass could help the UK to reduce carbon emissions and benefit wildlife, according to researchers from the... — full story
The parasitic flowering plant Striga, or 'witchweed,' attacks the roots of host plants, draining needed water and nutrients and leaving them unable to grow and produce any grains. Witchweed... — full story
Yields of three of the most important crops produced in the United States - corn, soybeans and cotton - are predicted to fall off a cliff if temperatures rise due to climate change... — full story
Over 160 years since potato blight wreaked havoc in Ireland and other northern European countries, scientists funded by the Biotechnology and Biological Sciences Research Council (BBSRC)... — full story
The progressive degradation of useful soils for agriculture and farm animal husbandry is a growing environmental and social problem, given that it endangers the food safety of an increasing... — full story