The study, which has been published in Trends in Plant Science, provides an overview of plants' molecular and genetic mechanisms, which is important for ecologists, physiologists and…
Plants are continually exposed to herbivore attack. To defend themselves, they have developed sophisticated chemical defence mechanisms. Plants of the mustard family, such as thale…
In a unique collaboration between scientists from the UK, Ecuador and Reunion, a new species of yeast has been discovered growing on the fruit of an unidentified and innocuous bramble…
Mark Twain called it 'the most delicious fruit known to man.' But the cherimoya, or custard apple, and its close relations the sugar apple and soursop, also have lots of big, awkward…
Leaf beetles fascinate us because of their amazing variety of shapes and rich colouring. Their larvae, however, are dangerous plant pests. Larvae of the leaf beetle Chrysomela lapponica…
It's a corn plant only a geneticist could love, but an MU researcher has found a way to help scientists love it…
Cleaning up pollution, protecting soil from erosion and maintaining species-rich ecosystems are some of the goals of a computational ecology project by a University of Houston (UH)…
Researchers at the Johns Hopkins School of Medicine have discovered that a natural product isolated from a traditional Chinese medicinal plant commonly known as thunder god vine, or…
As carbon dioxide levels have risen during the last 150 years, the density of pores that allow plants to breathe has dwindled by 34 percent, restricting the amount of water vapour the…
When essential oils are extracted from plants through the process of steam distillation, wastewater is produced and subsequently released into rivers and streams. Finding new uses for…